Tapping into the Past: Tavern Life in Early Connecticut (In-Person Session)

Celebrate St. Patrick's day with this fun local history talk! Taverns in early Connecticut were more than just a place to drink. Travelers and locals alike saw taverns as a place to be entertained, spread news and gossip, have a good meal, and get a night’s lodging. Learn about how taverns were an essential part of every Connecticut town. Presented by the Connecticut Historical Society. This is a hybrid event; patrons have the option of attending virtually or in person. Local craft beer and Irish soda bread will be served! Must be 21 years or older to attend. Please sign up for this exciting event below!